Are you ready to indulge in a sweet, creamy treat that’s packed with protein? I know I am! Today, I’m excited to share my recipe for a Snickerdoodle Protein Shake that you can whip up in just 5 minutes. This delightful shake is not only delicious but also a fantastic way to fuel your day. Plus, it’s a great addition to your collection of easy pasta recipes and quick family dinners. Let’s dive in!
Why You’ll Love This Recipe
- Quick and easy to make in just 5 minutes!
- Perfect for a post-workout snack or a sweet treat any time of day.
- Packed with protein to keep you feeling full and satisfied.
- Deliciously reminiscent of classic snickerdoodle cookies.
- Great for busy weeknights when you need a quick meal option.
Ingredients
To make this delightful Snickerdoodle Protein Shake, you’ll need the following simple ingredients:
- 1 cup unsweetened almond milk (or your favorite milk)
- 1 scoop vanilla protein powder
- 1 tablespoon almond butter
- 1 teaspoon cinnamon
- 1 tablespoon maple syrup (or honey)
- 1/2 teaspoon vanilla extract
- 1/2 cup ice cubes
Full ingredient list with measurements is provided in the printable recipe card below.
How to Make the Recipe
Making this Snickerdoodle Protein Shake is as easy as pie! Here’s how you do it:
- In a blender, combine the almond milk, vanilla protein powder, almond butter, cinnamon, maple syrup, vanilla extract, and ice cubes.
- Blend on high until smooth and creamy, about 30 seconds.
- Taste and adjust sweetness if needed by adding more maple syrup.
- Pour into a glass and sprinkle a little extra cinnamon on top for that authentic snickerdoodle flavor.
- Enjoy immediately!
Pro Tips for Making the Recipe
Here are some of my favorite tips to ensure your Snickerdoodle Protein Shake turns out perfectly every time:
- For a thicker shake, add more ice or use frozen banana slices instead of ice.
- If you prefer a dairy option, feel free to substitute regular milk or yogurt.
- Experiment with different protein powders to find your favorite flavor combination.
- For an extra boost of nutrition, toss in a handful of spinach or a scoop of chia seeds.
- Make it a meal by adding oats or a scoop of Greek yogurt for added creaminess and protein.
How to Serve
This Snickerdoodle Protein Shake is perfect for any time of day! Here are some serving suggestions:
- Enjoy it as a quick breakfast on busy mornings.
- Pair it with a slice of whole-grain toast for a balanced meal.
- Serve it as a post-workout recovery drink to refuel your body.
- Make it a dessert by topping it with whipped cream and a sprinkle of cinnamon.
- It’s also a fantastic addition to your collection of weeknight dinner ideas when you need something sweet to finish off your meal.
Make Ahead and Storage
If you want to prepare this shake ahead of time, here are some tips:
- While it’s best enjoyed fresh, you can prepare the ingredients in advance and store them in the fridge for up to 24 hours.
- Blend the shake just before serving for the best texture and flavor.
- If you have leftovers, store them in an airtight container in the fridge for up to 24 hours. Just give it a quick stir or shake before enjoying again!
Now that you know how to make this delicious Snickerdoodle Protein Shake, I hope you’re as excited as I am to try it! It’s a fantastic way to satisfy your sweet tooth while still getting a healthy dose of protein. Plus, it fits perfectly into your busy lifestyle, whether you’re looking for quick family dinners or easy pasta recipes. So, grab your blender and let’s get shaking!
Snickerdoodle Protein Shake
Ingredients
Liquid
- 6 ounces Milk Substitute (or Milk)
- 0.25 cup Cottage Cheese (Fat Free (or Greek Yogurt))
- 0.5 teaspoon Vanilla Extract
- 0.25 teaspoon Butter Extract
- 1 tablespoon Peanut Butter
- 1 scoop Protein Powder (Vanilla)
- 2 tablespoons Flaxseed Meal
- 1 packet Sweetener
- 0.5 banana Banana
- 1 teaspoon Ground Cinnamon
- 0.5 cup Ice
Instructions
- Mix everything together
