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Apple and Cinnamon Rice Pudding

Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 4 servings
Calories 250
A comforting rice pudding infused with cinnamon and fresh apple, perfect for a cozy dessert or snack.

Ingredients

Main

  • 1 piece Pink Lady apple (Grated)
  • 1 cup arborio rice
  • 1 cup water
  • 4 cups milk
  • 1 stick cinnamon stick
  • 1/2 tsp nutmeg
  • 1/3 cup sugar
  • 1 tsp vanilla paste
  • 1/2 cup thickened cream

Instructions 

  • Grate the apple.
  • Combine water and rice; add grated apple, milk, cinnamon, nutmeg, vanilla, and sugar.
  • Cook using your preferred method: slow cooker (8h low/4h high), Instant Pot (20 min), or oven (180°C for 1h, stir every 20 min).
  • Stir in cream and let sit for 5 minutes before serving.

Notes

For a richer flavor, simmer the pudding longer to thicken.
Calories: 250kcal
Cost: $12
Course: Dessert
Cuisine: Fusion
Keyword: rice pudding