![['Close-up view of Apple Cinnamon Baked Oatmeal Cups with a golden-brown top.', 'Side angle of baked oatmeal cups featuring bits of diced apples and a sprinkle of cinnamon.', 'Juicy Apple Cinnamon Baked Oatmeal Cups displayed on a rustic wooden surface.', 'Delicious-looking oatmeal cups made with apples, cinnamon, and a hint of brown sugar.']](https://snacknova.com/wp-content/uploads/2026/06/apple-cinnamon-baked-oatmeal-cups_1_U1.webp)
Apple Cinnamon Baked Oatmeal Cups
Enjoy these healthy and delicious baked oatmeal cups packed with apples and cinnamon, perfect for a quick breakfast or snack.
Ingredients
Dry ingredients
- 3 cups old-fashioned oats
- 2 tablespoons light brown sugar ((packed))
- 2 teaspoons baking powder
- 2 teaspoons ground cinnamon
- ¼ teaspoon salt
Wet ingredients
- 1 cup milk ((any kind, e.g., 2%))
- ½ cup unsweetened applesauce
- 2 teaspoons vanilla extract
Diced apples
- 1 ¼ cups peeled and diced apples ((about two medium apples, a sweeter variety works best))
Instructions
- Preheat oven to 350°F. Grease muffin tin.
- Mix dry ingredients in a bowl; whisk wet ingredients in another.
- Combine wet and dry, then fold in diced apples.
- Spoon into muffin tin and bake for 30-35 minutes.
- Cool for 10 minutes, then serve.
Notes
Store in an airtight container for up to 3 days or freeze for longer storage.