Apple Cinnamon Protein French Toast
A delicious and nutritious twist on classic French toast, packed with protein and apple flavor.
Ingredients
Dairy & Eggs
- 2 ounces Milk Substitute (or Milk)
- 2 large Whole Eggs
- 1 teaspoon Vanilla Extract
- 1 teaspoon Ground Cinnamon
- 1 scoop Protein Powder (Vanilla)
- 2 teaspoons Light Brown Sugar
- 0.25 cup Unsweetened Apple Sauce
Bread
- 4-6 slices Bread (Your choice)
Instructions
- Mix all ingredients except bread in a large bowl until smooth.
- Soak bread slices in the mixture for 20-30 seconds per side.
- Heat a non-stick pan over medium-high heat and coat with cooking spray.
- Cook soaked bread until browned, about 1-2 minutes per side.
Notes
For extra flavor, sprinkle with additional cinnamon or serve with fresh apple slices.