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Baked Blueberry Cottage Cheese Bowls

Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Servings 1 bowl
Calories 180
A healthy and delicious baked treat combining cottage cheese and blueberries, perfect for a quick breakfast or snack.

Ingredients

Dairy

  • 0.5 cup low-fat cottage cheese
  • 1 egg egg
  • 0.5 tsp vanilla extract
  • pinch salt (a pinch)
  • 0.5 tbsp zero-calorie sweetener (like stevia or monk fruit)
  • 0.25 cup fresh or frozen blueberries

Instructions 

  • Preheat oven to 350°F (175°C) and lightly grease a ramekin.
  • Mix cottage cheese, egg, vanilla, sweetener, and salt until combined.
  • Gently fold in blueberries.
  • Pour mixture into ramekin and bake for 30–35 minutes until golden and set.
  • Cool for 5 minutes, then serve warm with optional toppings.

Notes

For added flavor, top with Greek yogurt or a drizzle of almond butter.
Calories: 180kcal
Cost: $5
Course: Breakfast
Cuisine: American
Keyword: Blueberry, Cottage Cheese