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Close-up of juicy baked chicken thighs garnished with herbs and lemon slices.
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Baked Lemon Herb Chicken Thighs

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4 servings
Calories 350
Juicy baked chicken thighs infused with fresh lemon and herbs, perfect for a flavorful and easy meal.

Ingredients

Protein

  • 4 pieces Bone-in, skin-on chicken thighs
  • 2 pcs Fresh lemons (juice and zest)
  • 3 cloves Garlic cloves (minced)
  • 2 tablespoons Olive oil
  • 1 teaspoon Fresh thyme and rosemary
  • to taste Salt and pepper

Instructions 

  • Preheat oven to 400°F (200°C).
  • Mix olive oil, minced garlic, lemon juice, lemon zest, herbs, salt, and pepper.
  • Marinate chicken thighs in the mixture for at least 30 minutes.
  • Arrange chicken in a baking dish and bake for 35-40 minutes until cooked through.
  • Let rest briefly before serving with sides.

Notes

Use fresh herbs for the best flavor.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Chicken, herbs, Lemon