BEST CHEESY GARLIC BREAD RECIPE

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Prep Time 10

Cook Time 15

Total Time 25

Servings 8 pieces

Calories 350

This cheesy garlic bread is perfect for sharing, featuring a buttery, garlicky base topped with melted mozzarella and fresh herbs.

8-10 cloves garlic cloves
2 tbsp olive oil
Pinch salt (for garlic mixture)
½ cup butter, melted (113g)
1 egg egg
¼ cup milk (60g)
½ tsp salt
½ tsp paprika
2 tbsp chopped fresh parsley
12 sheets King's Hawaiian Original Hawaiian Sheet Rolls (kept in full sheet or replace with similar size baguette)
2 cups shredded mozzarella cheese

Preheat oven to 375°F (190°C). Mix minced garlic, olive oil, salt, paprika, and chopped parsley.
Slice the rolls in half horizontally and spread garlic mixture evenly over the cut sides.
In a bowl, whisk together melted butter, egg, milk, and salt; brush over the garlic-coated bread.
Sprinkle shredded mozzarella evenly over the bread.
Bake for 12-15 minutes until cheese is melted and golden. Garnish with chopped parsley and chili flakes before serving.

For extra flavor, add a sprinkle of Parmesan cheese before baking.

Calories: 350kcal

Cost: $15

Course: Side Dish

Cuisine: American

Keyword: Cheese, Garlic