Bisquick Chicken Sausage Balls
These savory sausage balls made with chicken and Bisquick are perfect for a quick appetizer or snack, combining flavorful spices and cheesy goodness.
Ingredients
Meat
- 1 lb lean ground chicken or ground turkey (92-93% lean)
- 1 tablespoon paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- ¼ teaspoon crushed red pepper
- ¼ teaspoon fennel seeds
- 2 ½ cups Bisquick Heart Smart Baking Mix or original Bisquick baking mix
- ⅜ cup skim milk (equivalent to 1/3 cup plus 1 tablespoon)
- 1 tablespoon dried parsley
- 8 oz shredded 2% milk sharp cheddar cheese
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix ground chicken with spices until evenly combined.
- Add Bisquick, milk, parsley, and cheese; stir until homogeneous.
- Form mixture into 16 balls, about 2 tablespoons each, and place on baking sheet.
- Bake for 20-24 minutes until cooked through and golden.
Notes
Use a cookie scoop for uniform size and ensure fully cooked before serving.