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A close-up side view of a bowl of blueberry baked oatmeal topped with fresh blueberries and walnuts.
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Blueberry Baked Oatmeal with Greek Yogurt Recipe

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4 servings
Calories 350
A delicious and healthy baked oatmeal featuring blueberries, bananas, and Greek yogurt, perfect for a nutritious breakfast.

Ingredients

Dried ingredients

  • 2 pieces ripe bananas (mashed)
  • 1 cup Greek yogurt
  • 0.5 cup milk
  • 0.25 cup honey
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1.5 cups rolled oats
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1 pinch salt (optional)
  • 2 cups blueberries (divided as 1 cup folded in batter and 1 cup for topping)
  • 0.25 cup walnuts (chopped)

Instructions 

  • Preheat oven to 375°F (190°C) and grease a baking dish.
  • Mash bananas, then mix with Greek yogurt, milk, honey, egg, and vanilla until smooth.
  • Stir in oats, cinnamon, baking powder, salt, then fold in 1 cup blueberries.
  • Pour mixture into dish, top with remaining blueberries and sprinkle walnuts.
  • Bake for 35-40 minutes until golden and set, then cool for 5-10 minutes before serving.

Notes

For added flavor, try adding a dash of nutmeg or topping with extra blueberries.
Calories: 350kcal
Cost: $15
Course: Breakfast
Keyword: Blueberries, Healthy, Oats