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['Close-up of Carrot Cake Energy Balls rolled in coconut flakes.', 'Side view of tasty Carrot Cake Energy Balls with a vibrant orange hue.', 'Juicy Carrot Cake Energy Balls displayed on a wooden surface.', 'Visually appealing cluster of Carrot Cake Energy Balls showcasing their texture.']
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Carrot Cake Energy Balls

Prep Time 10 minutes
Total Time 10 minutes
Servings 12 pieces
Calories 150
These no-bake Carrot Cake Energy Balls are a healthy and delicious snack, packed with natural sweetness and wholesome ingredients.

Ingredients

Dried ingredients

  • 1 cups medjool dates (pits removed)
  • 1/3 cup shredded carrots
  • 1 cup walnuts
  • 1 tbsp chia seeds
  • 1/3 cup shredded unsweetened coconut
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • pinch salt
  • 1 tsp vanilla extract
  • extra 1/2 cup shredded coconut for rolling

Instructions 

  • Add all ingredients to a food processor and pulse until combined.
  • Scoop dough and roll into balls.
  • Roll each ball in shredded coconut to coat.
  • Refrigerate for at least one hour to firm up.

Notes

Store in the fridge for best freshness.
Calories: 150kcal
Cost: $10
Course: Snack
Cuisine: Healthy
Keyword: carrot, Energy Balls