Cheesecake Protein Oatmeal
A delicious and nutritious breakfast combining the flavors of cheesecake with hearty oats and protein.
Ingredients
Base
- 0.5 cup Rolled Oats
- 4 ounces Milk Substitute (or Milk)
- 2 ounces Water
- 2 servings Instant Pudding (Sugar Free Fat Free Cheesecake)
- 1 scoop Protein Powder (Vanilla)
- 0.5 teaspoon Vanilla Extract
- 0.5 teaspoon Ground Cinnamon
- 0.5 tablespoon Honey
- 4 tablespoons Cream Cheese (Fat Free)
Instructions
- Take out a microwavable safe bowl.
- Add oats, milk, water, and pudding. Mix well.
- Microwave for 2 minutes.
- Add vanilla extract, cinnamon, honey, and mix.
- Add cream cheese and lightly mix.
Notes
Using fat-free cream cheese keeps the calorie count lower.