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Cheesy Christmas Tree Bread

Prep Time 15 minutes
Cook Time 18 minutes
Total Time 33 minutes
Servings 8 pieces
Calories 350
A festive and cheesy bread shaped like a Christmas tree, perfect for holiday gatherings and dipping into marinara or pesto.

Ingredients

Dough

  • 13 ounces canned refrigerator pizza dough
  • 6-7 sticks mozzarella cheese sticks

Egg wash

  • 1 large egg
  • 1 tablespoon water (for egg wash)

Herb butter

  • 3 tablespoons butter (melted)
  • 1/2 cup grated parmesan cheese (divided)
  • 1 tablespoon fresh parsley (finely chopped)
  • 1/2 tablespoon fresh rosemary (finely chopped)
  • 1/2 tablespoon fresh basil (finely chopped)
  • 1 clove garlic (grated)

Marinara or Pesto

  • 1 jar marinara and/or pesto (for dipping)

Instructions 

  • Preheat oven to 400°F and line a baking sheet with parchment paper.
  • Cut dough into 30 squares and mozzarella sticks into 30 pieces. Wrap a piece of cheese in each dough square, form into a ball, and arrange on the baking sheet in a tree shape.
  • Mix egg and water, then brush over each ball. Bake for 16-18 minutes until golden.
  • While baking, melt butter and stir in half of parmesan, garlic, and herbs. Brush onto baked bread, sprinkle remaining parmesan, and serve with marinara or pesto.

Notes

For best results, ensure cheese sticks are bite-sized and evenly distributed for a festive look.
Calories: 350kcal
Cost: $15
Course: Appetizer
Cuisine: American
Keyword: Bread, Cheese, Holiday