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Chocolate Chip Protein Pancakes Recipe

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 pancakes
Calories 350
Delicious and nutritious protein pancakes packed with chocolate chips and wholesome ingredients, perfect for a energizing breakfast.

Ingredients

Dry ingredients

  • 1 cup Old-fashioned oats (Blended into oat flour)
  • 1 scoop Vanilla whey protein powder (Use plant-based for vegan)
  • 1 tsp Baking powder
  • 1/2 tsp Vanilla extract
  • 1/4 tsp Salt

Wet ingredients

  • 2 large Eggs
  • 1/2 cup Unsweetened almond milk (Any milk works)
  • 1 medium Ripe banana (Mashed)

Add-ins & optional

  • 1/4 cup Mini dark chocolate chips (Toss in oat flour to prevent sinking)
  • 1/2 tsp Cinnamon (Optional, warm flavor)

Instructions 

  • Blend oats into flour, mix with dry ingredients.
  • Mash banana, whisk with eggs, milk, and vanilla.
  • Combine wet & dry, fold in chocolate chips, rest 5 min.
  • Heat skillet with coconut oil, pour batter, cook until bubbles form.
  • Flip and finish cooking until golden.

Notes

For extra fluffiness, let the batter rest for a few minutes before cooking.
Calories: 350kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: Pancakes, Protein