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Chocolate Protein Baked Oatmeal

Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 2 servings
Calories 250
A delicious and nutritious baked oatmeal infused with chocolate flavor and protein, perfect for a healthy breakfast or snack.

Ingredients

Base

  • 1 large Whole Egg
  • 3 ounces Milk Substitute (Unsweetened)
  • 0.5 cup Rolled Oats
  • 1 tablespoon Cocoa Powder
  • 1 scoop Protein Powder (Chocolate)
  • 2 ounces Greek Yogurt (Complimenting flavor)
  • 0.5 teaspoon Baking Powder
  • 1 pinch Salt
  • to taste Sweetener (*Optional if your Protein Powder isn't sweet enough)
  • to taste Chocolate Chips (*Optional)

Instructions 

  • Add all ingredients except optional chocolate chips into a blender or food processor.
  • Blend until smooth.
  • Pour into a greased 2-cup baking dish.
  • Top with chocolate chips or toppings if desired.
  • Bake at 350°F (176°C) for 20-30 minutes.

Notes

Feel free to add extra sweetener or toppings to customize your baked oatmeal.
Calories: 250kcal
Cost: $8
Course: Breakfast
Keyword: chocolate, Oatmeal, Protein