Company Chicken Casserole Recipe
A comforting and easy-to-make chicken casserole with creamy sauce and savory stuffing topping, perfect for family dinners.
Ingredients
Dairy
- 16 oz sour cream
- 6 pieces boneless chicken breasts
- 1 box stuffing mix 6 oz - chicken flavor or seasoned mix
- 1 cup chicken broth
- ½ cup butter melted
- 1 can cream of chicken soup
Instructions
- Preheat oven to 350°F (175°C).
- Cut chicken into chunks and place in a 9x13" dish.
- Mix chicken broth, cream of chicken, and sour cream; pour over chicken.
- Combine stuffing mix with melted butter; sprinkle over casserole.
- Bake uncovered for 40-45 minutes until golden and cooked through.
Notes
For extra flavor, add herbs like thyme or parsley before baking.