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Cranberry Orange Almond Granola
Prep Time
10
minutes
minutes
Cook Time
1
hour
hour
15
minutes
minutes
Total Time
1
hour
hour
25
minutes
minutes
Servings
8
servings
Calories
350
A crunchy, flavorful granola packed with cranberries, almonds, and a hint of orange, perfect for breakfast or snacking.
Ingredients
Dried ingredients
2
tablespoons
brown sugar
4
cups
old fashioned rolled oats
1.5
cups
almonds, sliced or chopped
1
tablespoon
orange zest
1
tablespoon
orange juice
3
tablespoons
canola oil
3
tablespoons
maple syrup
1/2
teaspoon
salt
1
teaspoon
vanilla extract
1
cup
dried cranberries
Instructions
Preheat oven to 250°F (120°C). Combine oats, almonds, orange zest, and brown sugar.
Mix orange juice, canola oil, maple syrup, salt, and vanilla. Pour over dry ingredients and stir.
Spread mixture evenly on two baking sheets. Bake for 1 hour 15 minutes, stirring halfway.
Cool completely, then stir in dried cranberries. Store in an airtight container.
Notes
Store in an airtight container for up to 10 days for best freshness.
Calories:
350
kcal
Cost:
$15
Course:
Breakfast
Cuisine:
American
Keyword:
Granola