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cream cheese apple cake

Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Servings 8 slices
Calories 350
A deliciously moist cake combining fresh apples, creamy cheese, and warm spices, perfect for any occasion.

Ingredients

Dried ingredients

  • 2 cups sugar
  • ¾ cup vegetable oil
  • 1 tsp salt
  • 1 tsp ground cinnamon
  • ½ cups butterscotch chips
  • 2 eggs (lightly beaten)
  • cups all-purpose flour
  • 3 tsp baking powder
  • 3 cups apples (peeled and diced) (approximately 3 medium apples)
  • ½ cups walnuts (chopped)
  • 8 oz cream cheese
  • 1 egg egg
  • ½ tsp vanilla extract
  • cup sugar

Instructions 

  • Preheat oven to 350°F (175°C). Grease and flour a baking pan.
  • Mix sugar, oil, salt, cinnamon, and eggs until well combined.
  • Stir in flour, baking powder, and chopped walnuts.
  • Fold in diced apples and cream cheese mixture.
  • Pour batter into prepared pan and bake for 45 minutes or until golden brown.

Notes

For a richer flavor, add a sprinkle of cinnamon on top before baking.
Calories: 350kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: apple, cake, cream cheese