Delicious Banana Cinnamon Overnight Oats
A quick and nutritious overnight oats recipe featuring ripe bananas and warm cinnamon, perfect for a healthy breakfast.
Ingredients
Dry Ingredients
- 0.5 cup old-fashioned rolled oats
- 1 tablespoon chia seeds
- 1 teaspoon cinnamon
Wet Ingredients
- 0.5 cup whole milk or non-dairy milk
- 0.25 cup Greek yogurt or plant-based yogurt
- 1 small ripe banana, mashed
- 1 tablespoon pure maple syrup or honey
- 0.5 teaspoon vanilla extract
Additional Toppings
- as desired banana slices, cinnamon, nuts or seeds
Instructions
- Peel and mash the banana in a bowl.
- Mix oats, chia seeds, cinnamon, and salt in a container.
- Add mashed banana, milk, yogurt, maple syrup, and vanilla; stir well.
- Cover and refrigerate overnight or at least 6 hours.
- Stir before serving; top with banana slices, cinnamon, and nuts if desired.
Notes
For extra flavor, add a sprinkle of nuts or seeds on top before serving.