![['Close-up view of a beef burrito casserole bake topped with cheese and fresh cilantro.', 'Side shot of a layered beef casserole bake with visible ingredients like ground beef and black beans.', 'Juicy beef burrito casserole loaded with cheese, rice, and beans, served in a baking dish.', 'Delicious beef burrito casserole with garnishes, showcasing layers of tortillas and toppings.']](https://snacknova.com/wp-content/uploads/2026/06/easy-beef-burrito-casserole-bake_1_U1.webp)
Easy Beef Burrito Casserole Bake
A delicious and easy-to-make baked burrito casserole combining seasoned beef, rice, beans, and cheese for a satisfying meal.
Ingredients
Meat and Vegetables
- 1 pound ground beef
- 1 cup diced onions
- 3 cloves minced garlic
- 1 can black beans (drained and rinsed)
- 1 cup corn (frozen or canned)
- 1 can canned tomatoes with green chilies
Seasonings and Sauces
- 2 tablespoons taco seasoning
- 1 cup salsa
Grains and Cheese
- 2 cups cooked rice
- 1 cup shredded cheddar cheese
Wraps and Garnishes
- 6 large flour tortillas
- 0.5 cup fresh cilantro (chopped)
- 0.5 cup sour cream
Instructions
- Preheat oven to 350°F (175°C).
- Cook beef and onions, add garlic, then stir in beans, corn, tomatoes, seasoning, and salsa; simmer 5 mins.
- Mix cooked rice with half the cheese. Fill tortillas with beef mixture and rice, roll, and place in dish.
- Top with remaining cheese, cover, and bake 25 mins. Uncover and bake 10 mins until bubbly and browned.
- Let rest 5 mins, then serve with cilantro and sour cream.
Notes
You can customize toppings or add hot sauce for extra flavor.