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Close-up of a colorful burrito bowl featuring grilled chicken, quinoa, corn, and diced avocado.
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Easy Grilled Chicken Quinoa Burrito Bowls with Avocado Salsa

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 4 servings
Calories 550
Enjoy a healthy and flavorful burrito bowl featuring grilled chicken, fluffy quinoa, and fresh avocado salsa.

Ingredients

quinoa

  • 1.5 cups quinoa (Rinse before cooking)

chicken breast

  • 2 cups chicken breast (Boneless and skinless)

corn

  • 1 cup corn

avocados

  • 2 medium avocados (Diced)

cherry tomatoes

  • 0.5 cup cherry tomatoes (Halved)

cilantro

  • 0.25 cup cilantro (Chopped)

lime juice

  • 2 tablespoons lime juice (Freshly squeezed)

Instructions 

  • Cook quinoa according to package instructions.
  • Grill chicken breasts until cooked through, then slice.
  • Mix diced avocados, cherry tomatoes, cilantro, and lime juice to make salsa.
  • Assemble bowls with quinoa, sliced chicken, corn, and avocado salsa.
  • Serve immediately and enjoy!

Notes

For extra flavor, marinate the chicken with spices before grilling.
Calories: 550kcal
Cost: $12
Course: Main Course
Cuisine: Mexican
Keyword: Avocado, Chicken, Quinoa