![['A side view of a spicy shrimp rice bowl garnished with vegetables.', 'Close-up image of a vibrant shrimp rice bowl with diced cucumbers and edamame.', 'Juicy shrimp served over rice with colorful vegetables in a bowl.', 'A delicious shrimp rice bowl featuring shrimp, carrots, and a drizzle of sriracha mayo.']](https://snacknova.com/wp-content/uploads/2026/06/spicy-shrimp-rice-bowl_1_U1.webp)
Easy Spicy Shrimp Rice Bowl
A quick and flavorful rice bowl featuring spicy shrimp, fresh vegetables, and a creamy sriracha mayonnaise drizzle.
Ingredients
Protein
- 4 oz shrimp (peeled and deveined)
Grains
- 1 cup cooked rice
Vegetables
- 1 cup diced cucumber
- 0.5 cup shelled edamame
- 0.5 cup shredded carrots
Sauces & Condiments
- 1 tablespoon sriracha mayonnaise
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- to taste Salt
- to taste Pepper
Instructions
- Sauté minced garlic in olive oil until fragrant.
- Add shrimp, season with salt and pepper, cook until pink and opaque.
- Combine cooked rice, cucumber, edamame, and carrots in a bowl.
- Top the rice mixture with cooked shrimp.
- Drizzle sriracha mayonnaise over the bowl and serve immediately.
Notes
Feel free to add more spice with extra sriracha or garnish with green onions.