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Easy Taco Bake Casserole Recipe

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 550
This delicious taco bake combines seasoned ground meat, cheese, and fresh toppings for a quick and satisfying meal.

Ingredients

Meat and Seasonings

  • 1 pound ground beef or turkey
  • 1 packet taco seasoning (or homemade equivalent)

Tortillas and Chips

  • 6-8 small small tortillas (or 4 cups tortilla chips)

Cheese and Sauces

  • 2 cups shredded cheese (cheddar, Monterey Jack, or Mexican blend)
  • 1 cup salsa

Vegetables and Toppings

  • 1 cup black beans
  • 1 cup corn kernels
  • 1/2 cup diced tomatoes (for topping)
  • 1/2 cup sour cream (for topping)
  • 1/4 cup chopped cilantro (for topping)
  • 1/2 avocado sliced or diced (for topping)

Instructions 

  • Preheat oven to 375°F (190°C).
  • Cook ground meat with taco seasoning until browned.
  • Layer cooked meat, beans, corn, salsa, and cheese in a baking dish.
  • Bake for 20 minutes until cheese is melted and bubbly.
  • Top with diced tomatoes, sour cream, cilantro, and avocado before serving.

Notes

You can customize toppings and spice level to your preference.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: Mexican
Keyword: Tacos