Garlic Butter Steak Bites
Enjoy tender, flavorful steak bites cooked in garlic butter for a quick and delicious meal.
Ingredients
Meat
- 2 pounds sirloin steak (cut into 1-inch cubes)
- 1 pinch sea salt (or to taste)
- 1 pinch cracked black pepper (or to taste)
- 1 tablespoon olive oil
- 3 tablespoons butter
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, finely chopped (for garnish, optional)
Instructions
- Pat steak cubes dry, season with salt and pepper.
- Heat oil in a skillet over medium-high heat. Sear steak for 2-3 minutes per side.
- Remove steak, then add butter and garlic to the skillet. Sauté garlic for 1 minute.
- Return steak to skillet, stir to coat in garlic butter, cook 1-2 minutes.
- Garnish with parsley if desired. Serve immediately.
Notes
Ensure not to burn the garlic for best flavor.