Hazelnut Protein Bars (Gluten Free, Paleo)
These delicious, gluten-free, paleo-friendly hazelnut protein bars are easy to make and perfect for a nutritious snack on the go.
Ingredients
Base ingredients
- 1 cup raw hazelnuts
- 1/2 cup unsweetened shredded coconut
- 1/2 cup packed Medjool dates (about 8)
- 1/3 cup protein powder (36g) I used Equip chocolate beef protein isolate
- 2 Tbsp cocoa powder
- 1/8 tsp salt
- 1-2 Tbsp water (start with 1 Tbsp, add more if needed)
- 2.1 oz Hu hazelnut butter dark chocolate bar
Instructions
- Line a loaf pan with parchment paper.
- Soften dates in hot water for 5 minutes, then drain.
- Blend all base ingredients with 1 Tbsp water until mixture clumps together.
- Press mixture into the pan, then melt chocolate and pour over the top.
- Chill in fridge for at least 1 hour, then cut into 12 bars.
Notes
Store in fridge or freezer for best freshness.