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Close-up view of chewy oatmeal breakfast cookies, showcasing their texture and ingredients.
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Healthy Chewy Oatmeal Breakfast Cookies

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12 cookies
Calories 150
Start your day with these wholesome, naturally sweetened oatmeal cookies that are perfect for a quick breakfast or snack.

Ingredients

Bananas

  • 2 pieces ripe bananas, mashed

Oats

  • 1.5 cups rolled oats

Nut Butters

  • 0.5 cup almond butter

Sweetener

  • 0.25 cup honey or maple syrup

Eggs

  • 1 piece egg

Spices & Add-ins

  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 0.25 teaspoon salt
  • 0.5 teaspoon baking powder

Seeds & Dried Fruit

  • 2 tablespoons chia seeds
  • 1/3 cup raisins
  • 1/4 cup dark chocolate chips (optional) (optional)

Instructions 

  • Preheat oven to 350°F (175°C) and line a baking sheet.
  • Mash bananas, then mix with almond butter, honey, egg, and vanilla.
  • Stir in oats, cinnamon, salt, baking powder, and chia seeds.
  • Fold in raisins and chocolate chips, then scoop onto baking sheet and flatten.
  • Bake for 12–15 minutes, cool on sheet, then transfer to wire rack.

Notes

For added flavor, sprinkle with extra cinnamon or add nuts.
Calories: 150kcal
Cost: $10
Course: Breakfast
Cuisine: Healthy
Keyword: Oats