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Close-up view of a slice of healthy fudge topped with nuts and dried fruit.
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Healthy Fudge Recipe

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 8 pieces
Calories 250
A delicious and healthy fudge made with dark chocolate and coconut yogurt, perfect for a quick treat.

Ingredients

Chocolate

  • 1 1/2 cups 60% dark chocolate (about 270g)

Yogurt

  • 3/4 cup THICK coconut yogurt or Greek-style yogurt (unsweetened vanilla)
  • Pinch sea salt
  • 1 tsp vanilla extract
  • to taste Chopped nuts, dried fruit, etc.

Instructions 

  • Melt chocolate until smooth using a double boiler or microwave.
  • Mix melted chocolate with yogurt and vanilla until well combined.
  • Pour mixture into a parchment-lined loaf pan and add toppings if desired.
  • Freeze until firm, about 4-6 hours.
  • Cut into pieces and store in the freezer. Enjoy!

Notes

Use very thick yogurt for best texture. Add nuts or dried fruit for extra flavor.
Calories: 250kcal
Cost: $15
Course: Dessert
Cuisine: Healthy
Keyword: chocolate