High Protein Meatloaf Parmesan
A delicious high-protein meatloaf topped with Parmesan and sauce, perfect for a hearty meal.
Ingredients
Meat
- 1 Pound Ground Beef (or Ground Turkey (Lean))
- 1 Cup Rolled Oats
- 2 Large Whole Eggs (or 4 Large Egg Whites)
- 1 Teaspoon Italian Seasoning
- ½ Cup Parmesan Cheese (Shredded)
- ½ Cup Pizza Sauce (or Pasta Sauce)
Instructions
- Add all ingredients except half of Parmesan and sauce, then mix.
- Place mixture in a pan coated with non-stick spray.
- Top with remaining Parmesan and sauce, then bake at 375°F for 25-30 minutes.
Notes
Use lean meat for a healthier option.