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Close-up view of Hobo Casserole with ground beef and melted cheese.
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Hobo Casserole Ground Beef

Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 4 servings
Calories 650
A hearty and cheesy baked dish combining ground beef, potatoes, and flavorful cheeses, perfect for a comforting family meal.

Ingredients

Meat and Dairy

  • 1 lb ground beef
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4-5 medium potatoes, thinly sliced
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon paprika
  • to taste Salt and pepper
  • 1/2 cup beef broth or water
  • 1/4 cup milk (optional) (for creaminess)

Garnish

  • as needed Fresh parsley for garnish

Instructions 

  • Preheat oven to 375°F (190°C) and grease a 9×13-inch baking dish.
  • Cook ground beef in a skillet until browned; drain excess fat.
  • Sauté onion and garlic until soft; layer beef and potatoes in dish, season, then top with cheeses.
  • Pour broth around edges, cover with foil, and bake 30 minutes. Remove foil and bake 15–20 more minutes.

Notes

For extra flavor, add herbs or spices of your choice.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Ground Beef