Go Back
Close-up view of honey chicken with a glossy glaze and garnished with green onions.
Print Pin

Honey Chicken

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
A quick and flavorful dish featuring tender chicken glazed with sweet honey and savory soy sauce.

Ingredients

Chicken

  • 4 pieces boneless, skinless chicken breasts (about 1.5 lbs)
  • 4 cloves fresh garlic (minced)
  • 0.5 cup honey
  • 0.25 cup low-sodium soy sauce
  • 2 tablespoons rice vinegar
  • 1 teaspoon ground ginger
  • 2 tablespoons cornstarch
  • 1 tablespoon sesame oil
  • 3 sliced green onions (for garnish)

Instructions 

  • Cut chicken into bite-sized pieces.
  • Whisk honey, soy sauce, rice vinegar, garlic, ginger, and cornstarch until smooth.
  • Cook chicken in sesame oil until golden (6-8 mins).
  • Pour sauce over chicken and simmer until thickened (about 5 mins).
  • Garnish with sliced green onions before serving.

Notes

Serve with steamed rice or vegetables for a complete meal.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: Asian
Keyword: Chicken