![['Close-up view of honey coconut oat granola bars displaying a chewy texture.', 'Homemade granola bars featuring oats and coconut, showcasing their golden brown color.', 'Side angle of delicious granola bars, highlighting the ingredients and texture.', 'Juicy granola bars made with oats and shredded coconut, cut into portions.']](https://snacknova.com/wp-content/uploads/2026/06/homemade-granola-bars_1_U1.webp)
Honey Coconut Oat Homemade Granola Bars
These homemade granola bars combine the sweetness of honey with shredded coconut and oats for a delicious, healthy snack.
Ingredients
Dry ingredients
- 1 cup rolled oats
- 1 cup flour
- 2/3 cup shredded unsweetened coconut
- ½ cup brown sugar
- ½ cup butter
- 3 tablespoons honey
- 1 tablespoon water
- ½ teaspoon baking soda
Instructions
- Preheat oven to 325°F (160°C). Grease an 11x7 inch pan.
- Mix oats, flour, coconut, and brown sugar in a large bowl.
- Heat butter, honey, and water until melted; stir in baking soda.
- Combine wet mixture with dry ingredients and press into the pan.
- Bake for 20-25 minutes until golden; cool and cut into 14 bars.
Notes
Press the mixture firmly into the pan for even bars.