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Hot Chocolate

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2 cups
Calories 320
A rich and creamy hot chocolate perfect for warming up on a chilly day.

Ingredients

Dairy

  • 2 cups whole milk

Dry Ingredients

  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons granulated sugar (adjust to taste)
  • 1 teaspoon pure vanilla extract
  • a pinch salt

Instructions 

  • Warm milk in a saucepan over medium heat until steaming.
  • Whisk cocoa powder and sugar in a bowl.
  • Gradually whisk cocoa mixture into hot milk until dissolved.
  • Stir in vanilla extract and a pinch of salt.
  • Taste and adjust sweetness if necessary.
  • Serve in mugs topped with marshmallows or whipped cream.

Notes

For an extra treat, add whipped cream or marshmallows on top!
Calories: 320kcal
Cost: $3.50
Course: Beverage
Cuisine: American
Keyword: chocolate