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Keto Chocolate Chia Seed Pudding with Almond Milk

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 150
A delicious and easy keto-friendly dessert featuring rich chocolate flavor and creamy chia seed pudding made with almond milk.

Ingredients

Base

  • 2 tablespoons chia seeds
  • 1 tablespoon unsweetened cocoa powder
  • 1 cup unsweetened almond milk
  • 1–2 teaspoons erythritol or monk fruit sweetener (to taste)
  • ½ teaspoon vanilla extract
  • Pinch sea salt

Toppings (optional)

  • sugar-free chocolate chips (optional)
  • sliced almonds (optional)
  • coconut flakes (optional)

Instructions 

  • Whisk the chia seeds, cocoa powder, almond milk, sweetener, vanilla, and salt until well combined.
  • Let sit for 5–10 minutes, then stir again to prevent clumping.
  • Cover and refrigerate for at least 2 hours or overnight until thickened.
  • Stir the pudding and top with your favorite keto-friendly toppings before serving.

Notes

Adjust sweetener to taste and add toppings as desired for extra flavor and texture.
Calories: 150kcal
Cost: $10
Course: Dessert
Keyword: Chia, chocolate, Keto