Low Carb Burger Keto Pizza
A delicious low-carb pizza made with a meat crust and cheesy toppings, perfect for keto enthusiasts.
Ingredients
Main Ingredients
- 0.5 Tablespoon Olive Oil
- 1 Pound Ground Beef (or Ground Turkey)
- 1 Teaspoon Garlic Seasoning (or Powder)
- 2-3 Large Egg Whites Egg Whites
- 0.5 Cup Pizza Sauce (or Pasta Sauce) (Lowest sodium)
- 1.5 Cups Mozzarella Cheese (Fat Free, Reduced Fat, or Full Fat)
- Slices Pepperoni Slices Pepperoni (*Optional)
Instructions
- Heat a pan with olive oil and brown the ground beef or turkey over medium-high heat for about 5 minutes.
- Drain excess juice from the meat.
- Press the cooked meat into a pie dish coated with non-stick spray to form a crust.
- Spread egg whites evenly over the meat crust.
- Add pizza sauce and toppings like cheese and pepperoni.
- Bake at 350°F (176°C) for 25-30 minutes until cheese melts.
Notes
This recipe is perfect for a quick, low-carb keto meal with customizable toppings.