Modern homepage
Discover a collection of quick and delightful recipes inspired by popular dinner ideas and desserts, perfect for busy weeknights and special occasions.
Ingredients
Main Ingredients
- 1 cup strawberries (fresh, sliced)
- 2 cups graham cracker crumbs (for crust)
- 16 oz cream cheese (softened)
- 1 cup granulated sugar
- 1 cup heavy cream (whipped)
- 1 teaspoon vanilla extract
- 1 package no-bake cookies & cream dessert cups (for serving)
Instructions
- Prepare the crust by mixing graham cracker crumbs with a little melted butter and press into the bottom of serving cups.
- Beat softened cream cheese with sugar and vanilla until smooth, then fold in whipped heavy cream.
- Gently fold in sliced strawberries into the cream mixture.
- Spoon the filling into the prepared cups and chill for at least 2 hours before serving.
- Garnish with additional strawberries before serving.
Notes
For best results, chill the dessert cups thoroughly before serving to enhance flavor and texture.