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No Bake Peanut Butter Oat Cups

Prep Time 10 minutes
Total Time 10 minutes
Servings 12 pieces
Calories 150
These easy, no-bake peanut butter oat cups are a delicious and healthy treat perfect for quick snacks or desserts.

Ingredients

Oats

  • 2.25 cups old fashioned oats

Honey

  • 0.5 cup honey

Peanut Butter

  • 0.75 cup creamy peanut butter

Vanilla

  • 1 tsp vanilla

Dark Chocolate Chips

  • 0.75 cup dark chocolate chips

Coconut Oil

  • 2 tsp coconut oil

Sea Salt

  • to taste sea salt for sprinkling

Instructions 

  • Combine oats, honey, peanut butter, and vanilla in a medium bowl.
  • Spray a muffin tin with nonstick spray and divide the mixture evenly, pressing down slightly.
  • Mix chocolate chips and coconut oil in a small bowl and microwave until melted, stirring every 30 seconds.
  • Spread melted chocolate on top of each oat cup and sprinkle with sea salt if desired. Freeze for 1 hour.
  • Remove from freezer, take out of muffin tin, and serve. Store leftovers in fridge or freezer.

Notes

For best results, keep refrigerated or frozen.
Calories: 150kcal
Cost: $10
Course: Dessert, Snack
Cuisine: American
Keyword: Oats, Peanut Butter