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Oatmeal Skillet Protein Cookie
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
pieces
Calories
350
A delicious and healthy protein-packed cookie baked right in a skillet, perfect for a quick snack or breakfast.
Ingredients
Base Ingredients
2
cups
Rolled Oats
12
tablespoons
Coconut Flour
¼
teaspoon
Salt
1
teaspoon
Baking Soda
1
teaspoon
Vanilla Extract
2
large
Whole Eggs
½
cup
Unsweetened Apple Sauce
4
ounces
Milk Substitute (or Milk)
2 ½
scoops
Protein Powder (Vanilla)
½
tablespoon
Coconut Oil
1
tablespoon
Honey
2
tablespoons
Chocolate Syrup (Sugar Free)
3
tablespoons
Caramel Dip (45g Sugar Free)
1
tablespoon
Chocolate Chips (15g Sugar Free)
2
tablespoons
Marshmallow Bits (5g Jet Puffed)
Instructions
Combine all ingredients except coconut flour, caramel dip, chocolate chips, and marshmallow bits in a bowl.
Mix well, then stir in coconut flour.
Pour mixture into a 10-inch skillet and press down.
Top with caramel dip, chocolate chips, and marshmallow bits.
Bake at 350°F (176°C) for 20-25 minutes until golden.
Notes
For best results, use fresh ingredients and ensure even spreading before baking.
Calories:
350
kcal
Cost:
$12
Course:
Snack
Cuisine:
American
Keyword:
cookie, Protein