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Close-up view of peanut butter oat cups stacked on a wooden table.
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Peanut Butter Oat Cups

Prep Time 10 minutes
Total Time 10 minutes
Servings 12 pieces
Calories 150
These delicious Peanut Butter Oat Cups are a quick and healthy snack, combining creamy peanut butter with hearty oats and a touch of sweetness.

Ingredients

Main

  • 1 cup peanut butter (The central flavor and binding agent.)
  • 1 cup rolled oats (Adds chew and bulk.)
  • 0.25 cup honey or maple syrup (Acts as sweetener and binder.)
  • 0.25 cup chocolate chips (Optional, for added flavor.)
  • 0.5 teaspoon vanilla extract (Enhances sweetness and flavor.)
  • a pinch salt salt (Enhances overall flavor.)

Instructions 

  • Mix peanut butter, honey, vanilla, and salt until smooth.
  • Stir in oats and chocolate chips.
  • Scoop mixture into mini muffin tins or form into small balls.
  • Refrigerate for at least 30 minutes to set.

Notes

Store in an airtight container in the fridge for up to a week.
Calories: 150kcal
Cost: $8
Course: Snack
Cuisine: American
Keyword: Peanut Butter