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Peanut Butter Protein Baked Oats

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 2 servings
Calories 350
A delicious and nutritious baked oats recipe packed with protein and flavor, perfect for a healthy breakfast.

Ingredients

Dry Ingredients

  • 2 tablespoons chia seeds
  • 6 tablespoons water
  • 1/3 cup soy milk
  • 2 tablespoons peanut butter (creamy, no added sugar or salt)
  • 1/2 cup old-fashioned oats ((or oat flour))
  • 1/4 teaspoon baking powder
  • 1 scoop protein powder (vegan, flavorless)
  • chocolate chips ((optional, to top off baked oats))

Instructions 

  • In a small bowl, stir together chia seeds and water. Allow to sit for at least 5 minutes.
  • Preheat oven to 375 degrees F.
  • Blend the chia “egg,” soy milk, peanut butter, oats, baking powder, and protein powder.
  • Pour the mixture into a small oven-safe dish. Bake for 25 minutes.
  • Cool for 5 minutes, serve, and add optional toppings like peanut butter and chocolate chips.

Notes

For added sweetness, consider drizzling with maple syrup or honey.
Calories: 350kcal
Cost: $5.00
Course: Breakfast
Cuisine: vegan
Keyword: Peanut Butter