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Protein Pancakes
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
pancakes
Calories
200
Delicious and healthy protein pancakes perfect for a quick breakfast or snack.
Ingredients
Dry ingredients
1
scoop
vanilla protein powder
1
large
egg
2-3
tbsp
unsweetened almond milk
(adjust as needed)
1/2
tsp
baking powder
pinch
salt
Instructions
Whisk egg with 2 tbsp almond milk.
Add protein powder, baking powder, and salt; mix well.
Adjust consistency with remaining almond milk if needed.
Heat a non-stick pan over medium heat and spray with oil.
Pour batter using a scoop; cook until bubbles form, then flip and cook 20 seconds.
Serve with toppings like butter, syrup, or chocolate chips.
Notes
Use a non-stick pan to reduce oil use.
Calories:
200
kcal
Cost:
$5
Course:
Breakfast
Keyword:
Protein