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Protein Peanut Butter Squares

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 12 pieces
Calories 250
These protein-packed peanut butter squares are a delicious and healthy treat, perfect for a quick snack or post-workout boost.

Ingredients

Main

  • 16 ounces Chickpeas (Reduced Sodium)
  • 6 tablespoons Peanut Butter (or Any Other Nut Butter)
  • 2 teaspoons Vanilla Extract
  • 2 tablespoons Brown Rice Syrup (or Honey/Maple Syrup)
  • 3 scoops Protein Powder (Vanilla, Chocolate, or Peanut Butter)
  • 1 teaspoon Baking Powder
  • 1.5 tablespoons Chocolate Chips (Dark)

Instructions 

  • Drain and rinse the chickpeas.
  • Add all ingredients except chocolate chips into a food processor or powerful blender and process until smooth.
  • Pour the mixture into a greased baking pan and spread evenly.
  • Sprinkle chocolate chips on top of the mixture.
  • Bake at 350°F (176°C) for 20-25 minutes, then cool and cut into squares.

Notes

Store in an airtight container for up to a week.
Calories: 250kcal
Cost: $15
Course: Snack
Keyword: Peanut Butter, Protein