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Protein Sweet Potato Cake

Prep Time 15 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 30 minutes
Servings 8 slices
Calories 350
A nutritious and delicious cake combining protein, sweet potatoes, and warm spices, perfect for a healthy treat.

Ingredients

Eggs

  • 2 Large Whole Eggs
  • 2 Ounces Milk Substitute (or Milk)
  • 1 Teaspoon Vanilla Extract
  • ½ Cup Unsweetened Apple Sauce
  • 1 Teaspoon Ground Cinnamon
  • 1 Teaspoon Pumpkin Pie Spice
  • ¼ Teaspoon Salt
  • ⅓ Cup Sweetener
  • 4 Scoops Protein Powder (Vanilla)
  • 1 Tablespoon Honey
  • 1 Tablespoon Coconut Oil
  • 1 Ounce Pecans
  • 2 Pounds Sweet Potatoes (Cooked/Canned)

Instructions 

  • Add all ingredients except half of the pecans into a large bowl.
  • Mix everything thoroughly.
  • Grease a 9-inch baking pan with non-stick spray and pour the batter in.
  • Top with ground cinnamon and remaining pecans.
  • Bake at 350°F (176°C) for 60-75 minutes.

Notes

This cake is high in protein and perfect for a healthy dessert or snack.
Calories: 350kcal
Cost: $15
Course: Dessert
Cuisine: American
Keyword: Protein, sweet potato