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Pumpkin Chia Pudding

Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 180
A creamy, nutritious pudding combining pumpkin and chia seeds, perfect for a healthy snack or breakfast.

Ingredients

Liquid

  • 1 cup unsweetened almond milk
  • ½ cup pure pumpkin purée
  • 1-2 tablespoons pure maple syrup
  • 1 teaspoon pumpkin pie spice
  • ⅛ teaspoon sea salt

Chia Seeds

  • ¼ cup chia seeds

Instructions 

  • Whisk almond milk, pumpkin purée, maple syrup, pumpkin pie spice, and sea salt until smooth.
  • Stir in chia seeds until evenly combined.
  • Cover and refrigerate for at least 4 hours until thickened.

Notes

Stir well before serving to prevent clumping.
Calories: 180kcal
Cost: $8
Course: Dessert
Cuisine: American
Keyword: pumpkin