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['Close-up of chewy pumpkin granola bars with visible ingredients like cranberries and chocolate chips.', 'Side view of freshly baked pumpkin granola bars showcasing a golden-brown surface and toppings.', 'Deliciously textured pumpkin granola bars packed with pepitas and oats, presented on a wooden board.', 'A mouthwatering arrangement of pumpkin granola bars highlighting their rich, orange hue and mix-ins.']
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Pumpkin Granola Bars

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 12 bars
Calories 250
Enjoy these wholesome pumpkin granola bars, perfect for a nutritious snack or on-the-go treat.

Ingredients

Dried ingredients

  • 1/2 cup pumpkin puree
  • 1/2 cup honey
  • 1 large egg
  • 2 tablespoons melted coconut oil
  • 1 teaspoon vanilla extract
  • 2-1/2 cups quick-cooking oats
  • 2 tablespoons flaxseeds
  • 1-1/2 teaspoons pumpkin pie spice
  • 1/4 teaspoon kosher salt
  • 1/2 cup pepitas
  • 1/2 cup dried cranberries
  • 1/2 cup mini semisweet chocolate chips

Instructions 

  • Preheat oven to 350F (175C). Line a 9-inch square pan with parchment.
  • Mix pumpkin, honey, egg, coconut oil, and vanilla until smooth. Fold in oats, flaxseeds, spices, salt, pepitas, cranberries, and chocolate chips.
  • Press mixture into pan and bake for 20-25 minutes until golden. Cool completely before slicing.

Notes

Store in an airtight container for up to a week.
Calories: 250kcal
Cost: $15
Course: Snack
Cuisine: American
Keyword: pumpkin