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A delicious plate of Pumpkin Pie Overnight Oats with Greek Yogurt and Chia Seeds
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Pumpkin Pie Overnight Oats with Greek Yogurt and Chia Seeds

Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 350
A delicious and nutritious breakfast option that combines the flavors of pumpkin pie with the health benefits of oats, Greek yogurt, and chia seeds.

Ingredients

Oats

  • 1 cup Rolled oats
  • 1/2 cup Greek yogurt
  • 1/2 cup Pumpkin puree
  • 1 tablespoon Chia seeds
  • 1 teaspoon Pumpkin pie spice
  • 1 tablespoon Maple syrup (Optional for sweetness)

Instructions 

  • In a bowl, combine rolled oats, Greek yogurt, pumpkin puree, chia seeds, pumpkin pie spice, and maple syrup.
  • Mix well until all ingredients are combined.
  • Divide the mixture into two jars or containers.
  • Cover and refrigerate overnight.
  • In the morning, stir and enjoy cold or warm.

Notes

For added flavor, top with nuts or fresh fruit before serving.
Calories: 350kcal
Cost: $5.00
Course: Breakfast
Cuisine: American
Keyword: pumpkin