Pumpkin Spice Hot Chocolate
A cozy and delicious hot chocolate infused with pumpkin spice, perfect for chilly days.
Ingredients
Base Ingredients
- 3 tbsp canned pumpkin puree
- 2 tbsp raw cacao powder or dutch-processed cocoa powder
- 1 tbsp natural peanut or almond butter (or choose a nut free option like sunflower seed butter or tahini)
- 1 tbsp maple syrup
- 1 tbsp dairy-free chocolate chips or dark chocolate (1/2 oz square of dark chocolate bar)
- 1 tsp vanilla extract
- 1.5 tsp pumpkin spice
- 2 cups unsweetened soy milk or oat milk
Instructions
- Add all ingredients to a saucepan over medium heat.
- Whisk until smooth and heated through.
- Ladle into mugs and enjoy, optionally topping with whipped cream.
Notes
For a richer flavor, use dark chocolate and adjust sweetness to taste.