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Pumpkin Spice Pancakes

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
Enjoy cozy fall flavors with these fluffy pumpkin spice pancakes, perfect for a warm breakfast treat.

Ingredients

Dry ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 teaspoons pumpkin spice
  • 1/2 teaspoon cinnamon

Wet ingredients

  • 1 large egg
  • 1 cup pumpkin puree
  • 1/3 cup brown sugar
  • 1/4 cup vegetable oil
  • 1 1/2 cups whole milk
  • 2 teaspoons vanilla extract

Optional toppings

  • maple syrup, whipped cream, chopped nuts, chocolate chips, cinnamon dusting (as desired)

Instructions 

  • Mix dry ingredients in a bowl.
  • Blend wet ingredients until smooth.
  • Combine wet and dry; stir gently.
  • Cook batter on a greased skillet until bubbles form, then flip and cook until golden.
  • Serve warm with toppings of choice.

Notes

For fluffier pancakes, let the batter rest for a few minutes before cooking.
Calories: 350kcal
Cost: $12
Course: Breakfast
Cuisine: American
Keyword: Pancakes, pumpkin