Quick Chipotle Burrito Bowls
A quick and flavorful burrito bowl recipe packed with fresh ingredients and smoky chipotle flavor.
Ingredients
Dressing
- 2.65 oz Greek Yogurt (Fat Free Plain)
- 1 teaspoon Chili Powder
- 0.5 teaspoon Chipotle Pepper
- 1 teaspoon Minced Garlic
Main Ingredients
- 3 cups Romaine
- 0.75 cup Rice (:90 Second Brown)
- 0.5 cup Black Beans (Reduced Sodium)
- 0.5 cup Corn (Whole Kernel)
- 0.25 cup Mexican Cheese (Reduced Fat)
- 0.5 avocado Avocado
- 0.5 tomato Tomato (Roma)
- 0.5 serving Tortilla Chips
- 3 tablespoons Salsa
- 8 oz Protein (Chicken Breast or other)
- 1-2 squirts Lime Juice
Instructions
- Combine dressing ingredients in a small bowl and set aside.
- Chop Roma Tomato and Avocado.
- Crush tortilla chips.
- Mix all main ingredients in a large bowl and portion into servings.
- Top each serving with dressing.
Notes
Feel free to customize the protein and toppings for variety.