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Close-up view of rich raw chocolate brownies with a glossy finish.
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Raw Chocolate Brownies

Prep Time 15 minutes
Total Time 15 minutes
Servings 8 pieces
Calories 250
Delight in these no-bake, nutrient-packed raw chocolate brownies made with wholesome ingredients and rich cocoa flavor.

Ingredients

Main ingredients

  • 2 cups raw unsalted walnuts
  • 2 cups pitted medjool dates
  • 1/3 cup walnuts (optional, if you want some walnut chunks) (optional)
  • 1/2 cup cocoa powder
  • 1 tsp vanilla extract
  • pinch salt
  • 1/4 cup coconut oil
  • 2 tbsp maple syrup

Instructions 

  • Line an 8×8-inch pan with parchment paper.
  • Pulse walnuts, dates, cocoa powder, vanilla, and salt until sticky dough forms. Add optional walnuts and pulse briefly.
  • Press mixture into pan, smoothing the top.
  • Melt chocolate with coconut oil, pour over brownies, and spread evenly.
  • Refrigerate for at least 1 hour to set.
  • Slice into squares and store in fridge or freezer.

Notes

For best texture, refrigerate before serving.
Calories: 250kcal
Cost: $15
Course: Dessert
Keyword: chocolate, raw, vegan