Rice Pizza Meatballs
Delicious and healthy meatballs made with rice and cheese, perfect for a quick meal or snack.
Ingredients
Meatball Mixture
- 1 Pound Ground Turkey (or Beef/Chicken (Lean))
- 1 Cup Pizza Cheese (Fat Free/Reduced Fat)
- 0.5 Cup Parmesan Cheese (Grated)
- 0.5 Teaspoon Italian Seasoning
- 0.5 Teaspoon Garlic Seasoning (or Powder)
- to taste Salt (Your choice)
- 0.5 Cup Rolled Oats
- 1 Cup Rice (Cooked Brown)
- 1 Large Whole Egg
- 1 Large Egg White
- 4 Tablespoons Tomato Paste
- for topping Pizza Sauce (*For Topping (Your choice))
Instructions
- Combine and mix all ingredients together.
- Shape into balls and place on a lined baking pan.
- Bake at 350°F (176°C) for 25-30 minutes.
- Top with Pizza Sauce before serving.
Notes
Use lean meat for healthier options and adjust salt to taste.