![['Close-up view of a bowl of salted caramel apple granola with visible apple chunks and caramel drizzle.', 'Side profile of salty sweet granola with oats, caramel, and sliced apple pieces.', 'Detailed image showcasing granola mixed with caramel and apple, highlighting its texture.', 'Bowl of homemade salted caramel apple granola featuring oats and a glossy caramel coating.']](https://snacknova.com/wp-content/uploads/2026/07/salted-caramel-apple-granola_1_U1.webp)
Salted Caramel Apple Granola
A delicious homemade granola combining sweet caramel, cinnamon, and fresh apple pieces for a crunchy, flavorful treat.
Ingredients
Sauce
- 1 cup maple syrup
- 1/4 cup ghee
- 1 tsp salt
Granola
- 3.5 cups rolled oats
- 2 tsp cinnamon
- 1 medium apple (peeled and sliced)
Instructions
- Combine maple syrup and ghee in a saucepan over medium heat; whisk until melted and boiling, then simmer for 20 minutes.
- Peel and slice apple into small pieces.
- Preheat oven to 325°F (160°C). Mix oats, cinnamon, and apple pieces in a bowl.
- Remove caramel from heat, whisk in salt, then pour over oats and apples; mix thoroughly.
- Spread mixture on a baking sheet and bake for 30 minutes. Cool before crumbling.
Notes
Store in an airtight container for up to 5 days.